Darling baby Sophie loved the food and being outside in the warm sun. Every time the sun would move our servers would move around three giant umbrellas so that we would be covered.We ordered the Petite Pain a la Francaise (La Caille's version of French Toast baked Creme Brulee-style), which also came with Amuse Bouche, which is like a quiche, Freshly Baked Croissants, and Swan Profiterole (see above). The swan was just a big delicious banana cream puff. The food was amazing!
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Here are three beautiful pictures taken of the grounds (by photographer Cory):
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5 comments:
Wow! What a beautiful place. Looks like a really fun place to spend a day. The food sound delicious!
La Caille's grounds are stunning. I'd like to go there during the day some time. Your breakfast looks delicious!
You lucky girl!
How fun! I want to go one day! :)
Now that looks tasty! I've never been there, but wow, it is gorgeous!
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